HAM7 · Bone-in · 13-rib

Forequarter (1063)

Forequarter is a bone-in cut listed as code 1063 in the AUS-MEAT Handbook of Australian Meat. It is prepared from the Side (code 1000).

Forequarter, HAM7 code 1063: reference photograph (placeholder illustration)
Reference illustration (placeholder)Forequarter (HAM 1063)
Forequarter, HAM7 code 1063: carcase location diagram (placeholder illustration)
Reference illustration (placeholder)Forequarter (HAM7 1063)

Reference illustrations from the AUS-MEAT Handbook of Australian Meat, 7th edition (2005), shown as placeholders until Morgan Beef photographs its own cuts.

Variants · origin · related codes

In the
handbook.

02

Prepared from and yields

03

Related codes

No other code is cross-referenced.

Morgan Beef

At the
deboning plant.

Families of the Morgan Beef cut index that record this code on their item codes.

This code is not recorded on a Morgan Beef item code. The cut index lists what the plant cuts.