Executive team · Delmas and Springs

Leadership

The people who run Morgan Beef's farm, feedlot, abattoir and group functions, listed by name and role.

Titles are to be confirmed with each member of the team before this page goes live.

The team

The executive team.

Names and roles as published by Morgan Beef. Personal contact details are not published; enquiries go through the contact page.

01

Group

Kobus Meintjes

Chief Executive Officer

02

Abattoir

Andre Niebuhr

Chief Operating Officer, Abattoir

03

Group

George Francis

Head of Marketing and Exports

04

Group

Louis Rademeyer

Senior Financial Manager

05

Group

Francois Smit

Chief Information Officer

06

Farm

Kobus Louw

Chief Operating Officer, Farm

07

Farm

Louis Olckers

Agronomy Manager

08

Feedlot

Sarel Olckers

Feedlot Manager

How we are organised

Two sites, one executive team.

The chief executive officer leads the group. The abattoir at Springs and the farm at Delmas each have a chief operating officer who is responsible for daily operations, staff and standards on that site.

Marketing and exports, finance and information systems are group functions that serve both sites.

The agronomy manager runs the crop programme that supplies the feedlot. The feedlot manager runs cattle intake, feeding and animal health.