Halal beef for the Gulf

United Arab Emirates and the Gulf

Morgan Beef supplies halal-slaughtered chilled and frozen beef and offal to importers in the United Arab Emirates and the wider Gulf from its export establishment in Springs.

This page is also available in Arabic العربية

Middle East · Active supply · Halal required

What the market
requires.

The requirements below are the usual ones for this market. The importer confirms the current list with its authority before each order, and Morgan Beef prepares the consignment and its documents to match.

Veterinary health certificateIssued for each consignment by the South African veterinary authority on the model agreed with the importing country.
Halal certificateIssued per consignment by the certification body that supervises slaughter at the Springs abattoir and is recognised by the importing authority.
Approved establishmentThe exporting abattoir must appear on the importing authority's list of approved establishments.
Import permitObtained by the importer before shipment and quoted on the shipping documents.
Labelling languageArabic and English, with the production and expiry dates, storage temperature, establishment number and halal mark on every pack.
Shelf-life expectationChilled and frozen shelf life is agreed per product; the remaining shelf life required on arrival is specified by the importer.
Cold-chain recordsChilled and frozen temperature records from packing to loading accompany the consignment.

On the record

Export establishmentZA 76 Unverified
Veterinary approvalVeterinary Approved Establishment for the export of beef and mutton to countries whose import requirements can be met Unverified
RegistrationRegistered under the Meat Safety Act 40 of 2000 Unverified
RegulatorDepartment of Agriculture, Land Reform and Rural Development (DALRRD) Unverified
Food safety certificationFSSC 22000 Version 6 Unverified
Halal certification bodyNational Independent Halaal Trust (NIHT) Unverified
Halal certificateH786/NR022 Unverified
SANHA listingMorgan Beef Abattoir is listed by SANHA as a halaal certified establishment Unverified

Export approvals

Products · packing · labelling

What we
supply.

Chilled vacuum-packed primals and portioned cuts from the Morgan Beef cut index, frozen primals and manufacturing beef, and frozen offal.

Products are slaughtered and packed to the halal requirements of the destination and labelled in Arabic and English to the importer's artwork.

The product range

Halal

Slaughter for this market is halal, supervised by the National Independent Halaal Trust (NIHT), certificate reference H786/NR022.

Halal certification

Languages

Arabic and English labels; documents in English, with Arabic translations where the importer or the authority requires them.

Documents · lead time

Documents and
lead time.

  • Veterinary health certificate
  • Halal certificate
  • Packing list
  • Commercial invoice
  • Certificate of origin
  • Bill of lading or air waybill

Placeholder: the document names are indicative. The export desk confirms the set for each consignment.

Lead time

Lead time is agreed per order and depends on the slaughter programme, the chilled or frozen specification and the sailing or flight schedule. Chilled orders are planned around the vessel or flight date so that shelf life on arrival is preserved.

Weekly deliveries across South Africa and to export markets; collection from the abattoir.

Enquire

Export to
United Arab Emirates and the Gulf.

Send the products, the volumes and the port or airport of entry. The export desk replies with a specification, the document list for this market and a quotation.

Enquire All export markets

Other markets

Also
supplied.

The other markets Morgan Beef supplies or assesses, each with its own requirements.