HAM7 · Boneless · 5-rib
Chuck Roll (2275)
Chuck Roll is a boneless cut listed as code 2275 in the AUS-MEAT Handbook of Australian Meat. It is prepared from the Chuck (code 2260).
Reference illustrations from the AUS-MEAT Handbook of Australian Meat, 7th edition (2005), shown as placeholders until Morgan Beef photographs its own cuts.
01Relations
Variants · origin · related codes
In the
handbook.
Prepared from and yields
- Prepared from: 2260 Chuck
- Yields: 2268 Chuck Eye Roll (5-rib)
Related codes
No other code is cross-referenced.
Morgan Beef
At the
deboning plant.
Families of the Morgan Beef cut index that record this code on their item codes.
Reference illustrations from the AUS-MEAT Handbook of Australian Meat, 7th edition (2005), shown as placeholders until Morgan Beef photographs its own cuts.