HAM7 · Boneless

Inside (2010)

Inside is a boneless cut listed as code 2010 in the AUS-MEAT Handbook of Australian Meat. It is also known as Topside.

Inside, HAM7 code 2010: carcase location diagram (placeholder illustration)
Reference illustration (placeholder)Inside (HAM7 2010)

Reference illustrations from the AUS-MEAT Handbook of Australian Meat, 7th edition (2005), shown as placeholders until Morgan Beef photographs its own cuts.

Variants · origin · related codes

In the
handbook.

01

Rib-count variants

This entry has no rib-count variants.

02

Prepared from and yields

The handbook records no preparation chain for this entry.

Morgan Beef

At the
deboning plant.

Families of the Morgan Beef cut index that record this code on their item codes.

This code is not recorded on a Morgan Beef item code. The cut index lists what the plant cuts.