Brisket Rib Plate (1673)

Brisket Rib Plate is a bone-in cut listed as code 1673 in the AUS-MEAT Handbook of Australian Meat. It is prepared from the Brisket (code 1643).

Brisket Rib Plate, HAM7 code 1673: reference photograph (placeholder illustration) — Reference illustration (placeholder)Brisket Rib Plate (HAM 1673)

Brisket Rib Plate, HAM7 code 1673: carcase location diagram (placeholder illustration) — Reference illustration (placeholder)Brisket Rib Plate (HAM7 1673)

Reference illustrations from the AUS-MEAT Handbook of Australian Meat, 7th edition (2005), shown as placeholders until Morgan Beef photographs its own cuts.

Reference entry

Code	1673
Name	Brisket Rib Plate
Section	Bone-in
Prepared from	1643 Brisket
Code system	AUS-MEAT HAM7

01Relations

Variants · origin · related codes

In the
handbook.

Rib-count variants

This entry has no rib-count variants.

Prepared from and yields

Prepared from: 1643 Brisket

Related codes

No other code is cross-referenced.

Morgan Beef

At the
deboning plant.

Families of the Morgan Beef cut index that record this code on their item codes.

This code is not recorded on a Morgan Beef item code. The cut index lists what the plant cuts.

Back to the reference index The cut index