What this covers
- Slaughtering of beef and sheep at Morgan Beef Abattoir
- Deboning of beef and sheep meat at Morgan Beef Abattoir
- The food-safety management system, prerequisite programmes and HACCP plans for that scope
Truth page · Certification
Morgan Beef Abattoir holds FSSC 22000 Version 6 certification with the scope: slaughtering and deboning of beef and sheep meat for consumers and retailers.
01The facts
Quoted from the fact registry
Each value below is read from Morgan Beef's fact registry and carries its verification status. Nothing on this page is typed in by hand.
| Fact | Value and status |
|---|---|
| Food safety certification | FSSC 22000 Version 6 Status: Unverified |
| FSSC 22000 scope | Slaughtering and deboning of beef and sheep meat for consumers and retailers Status: Unverified |
| FSSC 22000 normative documents | ISO 22000:2018, ISO/TS 22002-1:2009 and the FSSC 22000 additional requirements Status: Unverified |
| Abattoir site name | Morgan Beef Abattoir Status: Unverified |
02Statement
One statement per paragraph
Morgan Beef Abattoir holds FSSC 22000 Version 6 certification.
The certified scope is: slaughtering and deboning of beef and sheep meat for consumers and retailers.
FSSC 22000 Version 6 is based on ISO 22000:2018, ISO/TS 22002-1:2009 and the FSSC 22000 additional requirements.
The certification body, the certificate number and the expiry date are published here once they have been read from the certificate.
FSSC 22000 certification runs in three-year cycles with an audit by the certification body every year, at least one of them unannounced.
FSSC 22000 is a food-safety certification; it is not a halal certification and not a quality grade.
03Scope
Boundaries of the claim
04How to verify
Public registers
Each record below is published by a third party. Until Morgan Beef has confirmed a record, it is shown as listed by the publisher.
05Glossary
Regulator terminology
Last reviewed 12 October 2026 Review cadence: Every quarter Report an error Independent public record
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